Flourless Sweet Potato Brownies

Cooked sweet potato – 1 medium, Mashed until smooth to form the base

Banana – 1 ripe, Adds natural sweetness and moisture

Eggs – 2, Help the brownies set and hold structure

Cocoa powder – 2 tablespoons, Provides rich chocolate flavor

Dark chocolate chips – ¼ cup, Mixed into the batter and sprinkled on top

Prepare Sweet Potato: Roast or steam the sweet potato until soft, then scoop the flesh into a bowl.
Add Ingredients: Add the banana, eggs, and cocoa powder to the bowl.
Mash: Use a fork to mash everything together until a thick, smooth batter forms.
Add Chocolate: Stir in dark chocolate chips.
Pour Batter: Transfer the batter into a parchment-lined baking dish and spread evenly.
Bake: Bake at 180°C / 350°F for 20–25 minutes until set on the edges.
Cool: Allow the brownies to cool before slicing so they firm up properly.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍫Brownies

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m