Chicken Liver Pate (Michael Gerhard Martin)
  1. Chop and fry the bacon, and add the onion and shallot to the grease.

  2. When the roots are almost fully cooked add the livers and cook through.

  3. Add black pepper and toss it all in the food processor. Chill.

Course🍤Appetizer

Diets🌾Gluten-free🥩Carnivore...

Category🥫Pâté

Cuisine🇫🇷French

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

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