Cooked - Instant Pot Baked Ziti

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Instant Pot Baked Ziti

4.0

1 teaspoon olive oil

3 garlic cloves (smashed with the side of a knife)

2 cups chopped baby spinach

2 cups water

¾ teaspoon Kosher salt

10 ounces Delallo whole wheat pasta such as ziti or cavatappi (about 3 cups )

2 cups homemade or jarred marinara sauce

½ cup part skim ricotta

¼ cup grated Pecorino Romano

1 cup part-skim mozzarella cheese (grated)

Using the saute button, when hot add the oil and garlic; stir 1 minute, or until golden.
Add water and salt to the pot to deglaze, making sure the garlic is not stuck to the bottom of the pot.
Add spinach and pasta and stir.
Pour the marinara sauce evenly over the uncooked pasta, making sure it's covering all the pasta. Do not stir.
Cover and cook high pressure 7 minutes.
Quick release, then open the lid, stir the pasta, dollop in the ricotta, top with Pecorino and the mozzarella.
Cover the lid 3 to 4 minutes, until the cheese melts.

Course🍽️Main Course

Diets🥕Vegetarian...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 117 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...