Cooked - Meatloaf Brasciole

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Meatloaf Brasciole

6.0

1 pound ground beef

½ pound ground pork

½ cup Italian bread crumbs

1 egg

2 cloves garlic (minced)

½ small onion (minced)

3 tablespoons Parmesan cheese

2 tablespoons fresh parsley (chopped)

1 cup fresh spinach

6 slices prosciutto

6 slices provolone cheese or 1 cup mozzarella cheese

Preheat the oven to 450 degrees.
Mix the beef, pork, bread crumbs, egg, garlic, onion, Parmesan, parsley, salt and pepper together in a medium bowl.
Line a sheet pan with foil or parchment paper.
Spread out the meatloaf mix on the sheet pan.
Flatten it out to a 12 by 7 inch rectangle.
Layer the spinach, prosciutto and cheese onto the meatloaf.
Using the foil or parchment to help you roll the meat working across the shorter side so you get a long log.
Bake for 25 minutes.
Slice into 1 inch pieces.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍖Meatloaf

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyMedium ⏰ 1h

Created 75 weeks ago

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