MFF Malibu Chicken Sliders
Macros per serving (1 slider, 2.9 oz):
Ingredients
Preheat oven to 375°F. Spray a 9x13-inch baking dish with nonstick cooking spray; set aside.
Slice rolls horizontally (keeping them connected) and place the bottom half in the prepared pan.
In a small bowl, whisk together yogurt, mustard, honey, lemon juice, and salt. Spread half of the mixture on the inside of each half of rolls.
Top the bottom half of the rolls with chicken, ham, and cheese. Place the top half of the rolls on the sliders.
Brush butter over the top of the sliders and sprinkle with fresh parsley.
Cover with foil and bake for 15 minutes, then remove foil and bake an additional 10 minutes or until golden brown and cheese has melted.