4-ingredient Slow Cooker Chicken
  1. Pour the water or chicken broth into the bottom of the slow cooker.

  2. Season the chicken breasts with salt and pepper.

  3. Combine the stuffing mix and cream of chicken soup in a bowl - add optional spices if desired.

  4. Top the chicken with the stuffing mixture.

  5. Cook on high for 3-4 hours or on low for 5-6 hours until the chicken reaches 165°F on a digital thermometer.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 4h

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