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PdfPlace the prunes in a tall glass or blender cup. Cover with water and let soak for 20 to 30 minutes.
Add the prunes and ½ cup soaking water to a blender. Purée until very smooth, adding additional soaking water and scraping down the sides as needed.
Transfer to a small bowl and serve immediately or store until ready to use. Store in an airtight container in the refrigerator for 3 to 5 days or in the freezer for 4 to 6 months.
Prunes contain fiber and loads of vitamins and minerals. Puréed prunes are also a great way to help ease, constipation and baby without any added sugar from prune juice.
Dairy free. Egg free. Gluten-free. Nut free. Soy free. Vegan.