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Thai Cucumber Salad Recipe

4.0

2 tablespoons fresh lime juice

2 tablespoons fish sauce (use Red Boat brand for Paleo)

1 tbsp sesame oil

2 tsp tamari (or soy sauce)

1 clove garlic (minced)

¼ teaspoon red pepper flakes

1 lb cucumbers

1 medium green onion (sliced)

¼ cup fresh cilantro leaves (chopped)

2 tbsp toasted sesame seeds

Salt and pepper to taste

In a medium bowl, whisk together the lime juice, fish sauce, sesame oil, tamari, garlic, and red pepper flakes.
Slice the cucumbers into ¼ inch thick slices using a sharp knife or a mandolin slicer. Transfer to a bowl and add the green onion.
Add dressing just before serving and toss to combine. Sprinkle with the chopped cilantro and sesame seeds.

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🥗Salad

Cuisine🇹🇭Thai

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season☀️Summer

DifficultyVery Easy ⏰ 10m

Created 51 weeks ago

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