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Cheeseburger Pasta

4.0

½ cups uncooked whole wheat penne pasta

¾ pound lean ground beef (90% lean)

2 tablespoons finely chopped onion

1 can (14-½ ounces) no-salt-added diced tomatoes

2 tablespoons dill pickle relish

2 tablespoons prepared mustard

2 tablespoons ketchup

1 teaspoon steak seasoning

¼ teaspoon seasoned salt

¾ cup shredded reduced-fat cheddar cheese

Chopped green onions, optional

Cook the pasta according to package directions.
Meanwhile, in a large skillet, cook the beef and onion over medium heat until the beef is no longer pink. Drain the fat. Drain the pasta as well and then add it to the meat mixture.
Stir in the tomatoes, relish, mustard, ketchup, steak seasoning and seasoned salt. Bring the sauce to a boil and then reduce to a simmer and let the beef pasta cook uncovered for five minutes.
Sprinkle the top with cheese and remove the skillet from the heat. Cover and let the cheese melt. Garnish with green onions and serve.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 44 weeks ago

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