Tzvibel And Eir (traditional Yiddish Egg Salad)
  1. Hard-boil 10 eggs

  2. Sauté 1 onion and finely chop it

  3. Cook 2 medium potatoes

  4. Combine hard-boiled eggs, sautéed onion, and cooked potatoes

  5. Mix in 6-8 tbsp olive oil

  6. Season with salt and pepper to taste

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🥗Salad

CuisineJewish

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyEasy ⏰ 30m

Loading...