Heat a large oven-safe skillet over medium heat. Add the ground beef and cook for 2-3 minutes. Add the taco seasoning and stir.
Continue to cook the meat until it is fully cooked. Remove the skillet from the heat and add the salsa. Stir to combine and set aside.
Prepare the blended cottage cheese. Add the cottage cheese and shredded cheese to a high speed blender or food processor. Process until completely smooth. If the mixture isn’t blending, add 1-2 teaspoons of water to the blender to loosen the mixture.
Add the blended mixture to the skillet and stir all of the ingredients together. Top with more shredded cheese.
Transfer the skillet to the oven and broil until the cheese on the top becomes melted and brown.
Remove from the oven and top with fresh cilantro, avocado, and green onion.
Serve immediately with tortilla chips.
