Vegan Cauliflower And Tahini Soup
  1. Preheat oven to 425 degrees.

  2. Add garlic and cauliflower to a sheet pan lined with parchment paper. Roast for 40-45 minutes until everything is softened and cooked through.

  3. Add cauliflower, onion and garlic to a blender with the remaining soup ingredients. Blend until smooth.

  4. Serve soup with your favorite toppings and sides.

Course🍤Appetizer

Diets🌱Vegan🌾Gluten-free...

Category🍲Soup

CuisineMediterranean

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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