Asian Tuna Salad
  1. In a large bowl, combine the canned tuna, shredded carrots, diced red bell pepper, and sliced green onions.

  2. In a small bowl, whisk together the soy sauce, rice vinegar, sesame oil, honey, grated ginger, and minced garlic.

  3. Pour the dressing over the tuna mixture and toss to coat.

  4. Sprinkle with sesame seeds and serve.

Course🍽️Main Course

Diets🌾Gluten-free...

Category🥗Salad

CuisineAsian

Occasions📆Everyday🥙Light Meal

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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