🍋 Classic Duncan Hines Lemon Bundt Cake

Ingredients:

  1. Prep pan & oven: Preheat oven to 325°F and spray a Bundt pan with baking spray.

  2. Make batter: In a large bowl, beat the cake mix, water, eggs, oil, and dry pudding mix together on low speed for about 30 seconds to moisten, then on medium for 2 minutes. Batter will be thick.

  3. Bake: Pour batter into the pan, spread evenly, and bake 45–55 minutes (toothpick should come out clean). Cool in pan for 15 minutes, then turn out onto a rack to cool completely.

  4. Glaze: Whisk together the confectioners’ sugar, lemon juice, and lemon zest. Drizzle over the cooled cake, slice, and serve.

Course🍰Dessert

Diets🥕Vegetarian...

Category🎂Cake

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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