Gluten-free Pancake Mix
  1. Combine all ingredients in a large bowl and whisk.

  2. Store in an air-tight container.

  3. To make pancakes, combine in the blender, 1 cup of gluten free pancake mix with 1 egg, 1 tablespoon melted butter and 1 ½ cups milk.

  4. Let the batter rest for five minutes before using.

Course🥞Breakfast

Diets🌱Vegan🌾Gluten-free...

Category🥞Pancakes

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 10m

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