Mediterranean Pasta
  1. In a skillet heat oil and add cherry tomatoes whole until they start to give when you press them down and burst

  2. Add your sundried tomatoes, garlic, olives, basil & roasted pepper and cook for a further 2-3 mins until garlic is aromatic.

  3. Add your tomato purée, balsamic vinegar, chilli flakes & feta and simmer on low while pasta is cooking. Add a ladle of starchy pasta water and stir to combine.

  4. Add your cooked pasta and rocket and stir. Serve with some crusty bread for mopping up and a sprinkle of Parmesan!

Course🍽️Main Course

Diets🥕Vegetarian...

Category🍝Pasta

CuisineMediterranean

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 20m

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