Place the peanut butter and the Cannabutter in a large mixing bowl.
Slowly blend in the confectioners’ sugar making sure that it does not get messy.
Add graham cracker crumbs and mix till consistency becomes solid enough to shape into balls.
Make one inch diameter balls.
Melt the chocolate chips and shortening in a double bottomed boiler.
Prick a toothpick in each ball and then dip them one by one in the chocolate mixture.
Place the chocolate wrapped balls on wax paper on a tray.
Place in the freezer for about 30 minutes till the balls are all solid.
