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Brown your meat until it's cooked and then drain out the liquid.
Add all the ingredients into your slow cooker. Beef, beans, corn, chilies, tomatoes, seasoning, all of it. Note: Do not drain the cans! We want all those flavors to meld and marry in the crock-pot.
Mix the ingredients well and cook for 2 hours on high or 4 to 6 hours on low.
Add your favorite toppings.