Boneless Asian Chicken Thighs
  1. Combine all ingredients for the marinade in a bowl, except chicken thighs.

  2. Add chicken thighs to the marinade.

  3. Stir well, coating all of the chicken.

  4. Using a fork, poke holes in the meat, allowing for maximum flavor.

  5. Let marinate for at least one hour, or refreigerate up to 24 hrs.

  6. Arrange chicken thighs on foil-lined baking sheet, making sure to open them fully.

  7. Broil on each side for about 10 minutes, or until golden, or desired char is achieved.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

CuisineAsian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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