Italian Dipping Oil
  1. Grind pepper flakes, pepper, oregano, rosemary, basil, parsley, garlic powder, garlic, and salt together in a spice or coffee grinder.

  2. Sprinkle 2 teaspoons herb mixture onto four small plates. Pour a thin layer of olive oil on top and serve. Store remaining herb mixture in an airtight container.

Course🍤Appetizer

Diets🌱Vegan🌾Gluten-free...

CategoryDipping Oil

Cuisine🇮🇹Italian

Occasions📆Everyday🎊Party🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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