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Gather all ingredients: the chopped banana, almond milk, maple syrup, vanilla extract, ground nutmeg, and ice cubes.
Place the banana pieces, almond milk, maple syrup, vanilla extract, and nutmeg into a high-speed blender.
Add the ice cubes to the blender pitcher.
Secure the lid and blend on high until the mixture is completely smooth and creamy, with no visible chunks.
Taste the smoothie and add a touch more maple syrup if you prefer a sweeter profile, then blend briefly again.
Pour the finished golden nectar into chilled glasses and serve immediately for optimal freshness.