Cooked - Pumpkin Blondies

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Pumpkin Blondies

12.0

¾ cup butter, softened

1 ½ cups brown sugar

2 eggs

1 ½ tsp vanilla

1 heaping cup pumpkin (we use Libby’s)

1 ½ cups flour

1 ½ tsp baking powder

1 ½ tsp cinnamon

1 ½ tsp nutmeg

½ tsp salt

2 cups chocolate chips

½ cup softened (not melted) butter

8 oz cream cheese

1 tsp vanilla

3–4 cups confectioners sugar

Beat all the wet ingredients in a mixer with the paddle attachment. Once the wet ingredients are combined, add in all of the dry ingredients, adding in the chocolate chips last.
Pour into a greased 9×13 baking pan.
Bake at 350º for 25+ minutes, or until a toothpick comes out clean.
Cool and ice with cream cheese frosting (see below) and drizzle with melted chocolate.
Mix cream cheese and the softened butter in a mixer with the paddle attachment until well incorporated. Add in the vanilla.
Slowly add in the powdered sugar, a little at a time, until the desired consistency is reached.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍂Fall🎉Holiday

Season🍂Fall

DifficultyMedium ⏰ 45m

Created last week

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