Cooked - Smash Burger Tacos With Caramelized Onions, Melty Cheddar And Special Sauce

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Smash Burger Tacos With Caramelized Onions, Melty Cheddar And Special Sauce

2.0

½ lb ground beef (3/37)

1 tsp paprika

1 tsp garlic powder

1 tsp Worcestershire sauce

1 tbsp Worcestershire sauce

Salt and black pepper

4 small flour tortillas (street taco size)

1 slice American or sharp cheddar cheese

1 large yellow onion, thinly sliced

1 tbsp butter

1 tbsp olive oil

1 tsp salt

1 tsp brown sugar

½ cup Greek yogurt

2 tbsp ketchup

1 tbsp dill pickle relish

1 tsp Dijon mustard

1 tsp garlic powder

1 tsp paprika

1 tsp garlic powder

Salt and pepper

3 cups shredded iceberg lettuce

½ cup dill pickle slices

Caramelize the onions: Heat butter and olive oil in a pan on medium. Add sliced onions, salt, and brown sugar. Cook for 25 to 35 minutes, stirring often, until deeply golden and sticky for tacos.
Make the special sauce: Whisk Greek yogurt with ketchup, pickle relish, Dijon mustard, white vinegar, paprika, garlic powder, salt, and pepper. Taste and adjust seasoning per taste.
Season the beef: In a small bowl, combine ground beef, paprika, garlic powder, onion powder, Worcestershire, salt, and pepper. Divide into 4 equal balls.
Smash and sear: Heat olive oil in a large pan on medium high. Place the tortillas beef side down. Smash with a spatula for the first 30 seconds to get maximum contact. Cook for 3 minutes until the beef forms a deep crust.
Add the cheese: Flip the tacos. Lay a slice of cheddar cheese each one. Cook for 2 minutes until the cheese melts.
Build the tacos: Transfer the tacos to plates beef side up. Pile a spoonful of caramelized onions on top of each. Drizzle the cheese with all pickle slices.
Finish: Drizzle special sauce generously across each taco. Pile shredded lettuce on top. Serve immediately.

Course🍽️Main Course

Diets🥩Carnivore...

Category🌮Tacos

Cuisine🇺🇸American

Occasions🍽️Casual Dining🏈Game Day

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created last week

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