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Line a baking sheet with parchment paper. Set aside.
Puree the fruit combination of your choice with a food processor or high speed bender. See fruit puree combinations below in the notes. This recipe makes 1 color of bites. Repeat for each color/flavor you would like to make.
If you'd like to remove the seeds, use a fine mesh strainer.
Add pureed fruit, yogurt, and honey to a small bowl. Whisk to combine.
Pour mixture into a quart-sized zippered plastic bag. Using scissors, cut off a tiny bit from one of the bottom corners.
Make tiny bite-sized dollops of yogurt, not touching each other on the baking tray. You can make these as big or as little as you'd like. One color will fill a full baking tray.
Place in the freezer for at least 1 hour to set. Store in a freezer safe airtight container or bag for 1-2 months. Only bring out the portion you would like to snack on as they will melt once removed from the freezer.