Instant Mashed Potatoes
  1. Melt the butter in a skillet with the heavy cream and milk, warming just enough to melt the butter.

  2. Grate in the garlic cloves and season with black pepper and Snappy Mama seasoning.

  3. Pour in the instant mashed potato flakes and stir well.

  4. Reduce heat and let the potatoes thicken.

Course🍚Side Dish

Diets🥕Vegetarian...

Category🍽️Side Dish

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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