Instant Noodle Jars
  1. Add vegetable bouillon, chili crunch oil, soy sauce, sesame oil, and minced garlic to the bottom of the jar and mix together

  2. Add red bell pepper, cabbage, edamame, green onion, tofu, and instant noodles to the jar

  3. Pour boiling water over the ingredients

  4. Cover the jar and let noodles sit for 5 minutes or until cooked

  5. Mix everything together and serve

Course🍽️Main Course

Diets🥛Dairy-free🍬Low-sugar...

Category🍜Noodle Dish

CuisineAsian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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