Using a knife, slice ~½ way into the filet over and over to create ridges for the marinade to get into.
Whisk together dry & wet ingredients.
Pour marinade over the tofu.
Cover and refrigerate for 4+ hours (overnight is best).
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Using a knife, slice ~½ way into the filet over and over to create ridges for the marinade to get into.
Whisk together dry & wet ingredients.
Pour marinade over the tofu.
Cover and refrigerate for 4+ hours (overnight is best).
Course🍽️Main Course
Diets🌱Vegan🌾Gluten-free...
CategoryTofu Dish
CuisineFusion
Occasions📆Everyday⏱️Quick Meal
Season🔁Year-round
DifficultyEasy ⏰ 20m