Whisky Hot Honey
  1. Add the honey, chilli flakes and spices to a pan and bring slowly to a simmer

  2. Add the whisky letting it bubble away

  3. Leave to infuse

  4. Strain into a jar or squeezy bottle for ease of us

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Course🧅Condiment

Diets🥕Vegetarian🌾Gluten-free...

Category🧂Condiment

CuisineScottish

Occasions📆EverydayGifts

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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