London Grey Martini
  1. Simmer ½ cup water and ½ cup granulated sugar until sugar dissolves

  2. Remove from heat and add 2 earl grey tea bags

  3. Steep covered for 10 minutes

  4. Remove tea bags and add 1 tsp vanilla extract

  5. Store simple syrup in an airtight container up to a week

  6. Add gin, lemon juice, earl grey vanilla simple syrup, and St. Germain to a cocktail shaker

  7. Shake well

  8. Strain into a cocktail glass

  9. Garnish with a lemon peel

Course🍹Beverage

Diets🌱Vegan🌾Gluten-free...

Category🍹Cocktail

Cuisine🇬🇧British

Occasions🎉Celebration🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 15m

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