Jiffy Corn Casserole
  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.

  2. Melt butter in a large skillet over medium heat. Add onion, bell pepper, and pimento peppers; sauté until tender, about 5 minutes.

  3. Combine corn muffin mix, green chiles, whole corn, creamed corn, and eggs in a large bowl; stir in onion mixture.

  4. Pour into the prepared baking pan.

  5. Spread sour cream evenly over the mixture; sprinkle with Cheddar cheese.

  6. Bake in the preheated oven until casserole is lightly browned and firm, about 45 minutes.

Course🍚Side Dish

Diets🥕Vegetarian...

Category🥘Casserole

Cuisine🇺🇸American

Occasions📆Everyday🎉Holiday🍲Potluck

Season🔁Year-round

DifficultyEasy ⏰ 45m

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