Deep Fried Peach Cobbler
  1. Peel and slice the peaches

  2. Add the peaches to the melted butter

  3. Add the brown sugar, white sugar, cinnamon, nutmeg, and vanilla

  4. Scoop a tablespoon of the filling into wonton wrappers

  5. Fold the sides and crimp with a fork to seal

  6. Freeze the filled wrappers for 5 minutes

  7. Deep fry the filled wrappers for 60 seconds

  8. Remove and coat in cinnamon sugar

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration🎉Special Occasion

Season☀️Summer

DifficultyMedium ⏰ 30m

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