Cuban Style Black Beans
  1. Chop onion, garlic, scallions, red pepper, and cilantro in a mini chopper of food processor.

  2. Add oil to a medium-sized pot on medium heat.

  3. Add vegetables to the pot and saute until soft, about 3 minutes.

  4. Add beans, water, bay leaf, cumin, oregano, red wine vinegar, salt and black pepper and bring to a boil.

  5. Lower heat and cover, simmer about 15 minutes stirring occasionally (adjust water as needed).

  6. Taste for salt and serve.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🫘Beans

CuisineCuban

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyVery Easy ⏰ 20m

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