Cooked - Cottage Cheese Protein Donuts With Vanilla Glaze

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Cottage Cheese Protein Donuts With Vanilla Glaze

1.0

1 cup cottage cheese

2 large eggs

½ cup oat flour

¼ cup protein powder

3 tbsp sweetener of choice

1 tsp baking powder

½ tsp vanilla extract

Pinch of salt

3 tbsp powdered sweetener

1 tsp vanilla extract

1–2 tsp milk of choice

Preheat oven to 350°F (175°C).
In a blender, mix cottage cheese, eggs, sweetener, and vanilla until smooth.
Stir in oat flour, protein powder, baking powder, and salt until fully combined.
Grease a donut pan and spoon batter evenly into 6 molds.
Bake 14–16 minutes, until set and golden.
Let donuts cool slightly.
Whisk powdered sweetener, vanilla, and milk until smooth.
Adjust glaze thickness as needed.
Dip cooled donuts into the glaze and let set for a few minutes.
Serve and enjoy.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍩Donuts

Cuisine🇺🇸American

Occasions🍳Breakfast🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 25 weeks ago

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