Bake: 350°F (175°C) for 50–60 minutes
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Ingredients
Wet Ingredients:
Dry Ingredients:
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Preheat oven to 350°F (175°C).
In a large bowl, mix together egg yolks, oil, water, pumpkin, sugar, and salt.
In a separate bowl, whisk together flour, cinnamon, nutmeg, and baking soda.
Add dry ingredients to the wet ingredients and mix until well combined.
Pour batter into a greased loaf pan (or divide into two smaller pans).
Bake for 50–60 minutes, or until a toothpick inserted into the center comes out clean.
Cool before slicing. Enjoy! 😊