Cooked - Baked Apple Cardamom Oatmeal

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Home Pricing Community My Recipes

Baked Apple Cardamom Oatmeal

8.0

2 eggs

2 ½ cups of milk (or plant-based milk)

1 cup maple syrup (or honey or brown sugar)

2 teaspoons salt

1 teaspoons baking soda

1 tablespoon vanilla extract

1 teaspoon ground cardamom

1 stick (8 tablespoons) butter (or coconut oil), melted

6 cups quick oats

4 tablespoons ground flax seeds (you can grind your own or purchase them already ground)

2 apple, diced into ½ inch cubes

1 apple, sliced into half moons (for topping)

½ cup chopped pecans, toasted

Preheat oven to 350 and grease a 9x13 baking dish with butter or coconut oil.
When the oven is nearly preheated, add the chopped pecans to a baking sheet and toast. Check at 5 mins, if their color is not deepening and they’re not smelling toasty enough, continue toasting in 2 min increments, making sure they don’t burn.
In a medium bowl, whisk the eggs with a fork like you’re making scrambled eggs. Add milk, maple syrup, salt, baking powder, vanilla, cardamom, butter, oats, flax, cubed apples, and toasted pecans. Stir to combine.
Pour the batter into your prepared baking dish. Bake for 40-45 mins, until golden brown and fully set (not jiggly).

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥣Oatmeal

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🍂Fall

DifficultyEasy ⏰ 45m

Created 36 weeks ago

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