Hearty Chicken And Rice Soup
  1. Gather the ingredients.

  2. Combine chicken broth, onion, celery, carrots, parsley, pepper, and bay leaf in a Dutch oven; bring to a boil. Reduce heat to low; simmer until the onion and celery begin to soften, 10 to 15 minutes.

  3. Stir in chicke, 5 to 10 minutes. Remove and discard bay leaf.

  4. Garnish with lime slices.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍲Soup

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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