Creamy Chocolate Frosting
  1. Gather all ingredients.

  2. Sift together confectioners' sugar and cocoa powder in a medium bowl.

  3. Cream butter in a large bowl until smooth. Gradually beat in sugar mixture alternately with evaporated milk. Blend in vanilla.

  4. Beat mixture on high speed until light and fluffy. Adjust consistency with more milk or sugar, if desired.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🧁Frosting

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 10m

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