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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Homemade Peach Bbq Sauce

4.0

4 cups peaches, sliced (about 3-5 peaches)

4 garlic cloves

1 tsp canola oil

½ tsp smoked paprika

¼ -½ tsp chipotle chili powder

⅛ tsp cinnamon

⅓ c brown sugar

¾ cup ketchup

1 cup water

2 tsp apple cider vinegar

1 tsp. Worcestershire sauce

1 tbsp cornstarch + 2 tbsp water

Saute garlic in canola oil and add spices to bloom. Cook on medium heat for 30 seconds.
Add sliced peaches and cook for 10 minutes on medium heat. Peaches will break down while cooking. Stir occasionally.
Add 1 cup water, ketchup, brown sugar, apple cider vinegar, and Worcestershire sauce. Bring to a boil and reduce to a simmer.
Simmer sauce for 30 minutes, stirring occasionally.
Using an immersion blender or heat-safe blender to blend sauce.
Whisk together cornstarch and water. Add slurry to barbecue sauce and allow to thicken.
Remove from heat, allow to cool, and enjoy with Morton’s of Omaha Beef Brisket Shady Brook Farms Skin-On Boneless Smoky BBQ Seasoned Turkey Breast.

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🥫Sauce

Cuisine🇺🇸American

Occasions🍗Barbecue📆Everyday

Season☀️Summer

DifficultyEasy ⏰ 30m

Created 109 weeks ago

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