Homemade Bourbon BBQ Sauce

Homemade Bourbon BBQ Sauce on everything! 🥃🔥 Perfect for ribs, chicken, burgers, and more.

Ingredients:

    Directions:

  1. In a medium saucepan, combine ketchup, bourbon, apple cider vinegar, brown sugar, Worcestershire sauce, Dijon mustard, smoked paprika, and garlic powder.

  2. Place the saucepan over medium heat and bring the mixture to a simmer, stirring occasionally.

  3. Reduce the heat to low and let the sauce simmer gently for 15-20 minutes, or until it has thickened to your desired consistency.

  4. Season the sauce with salt and pepper to taste, adjusting the sweetness or tanginess with additional brown sugar or vinegar if needed.

  5. Remove the sauce from heat and let it cool slightly before using. Serve warm or at room temperature.

  6. Store any leftover sauce in an airtight container in the refrigerator for up to 2 weeks.

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🥫Sauce

Cuisine🇺🇸American

Occasions🍗Barbecue📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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