Macros for whole pint without mix-ins: Calories: 280 | Fat: 2g | Carbs: 12g | Protein: 47g | Fiber: 2g
Add and mix all of your ingredients together inside your Creami container (adding strawberries last) and froth well to combine OR blend in your blender, then pour into creami container. You can add strawberries after frothing too, either way
Let your container rest uncovered for 5-10 minutes
Cover and freeze overnight or until frozen. Usually takes the 24 hours
Remove your frozen Creami container from the freezer and let it unthaw for 10 minutes or run the sides under some hot water for 1 minute.
Place it into your Creami and hit the “Lite Ice Cream” button or “Ice Cream button” if you plan to use mix ins.
Add in 1-2 Ounces of Milk/Milk Substitute or half and half for extra creamy texture and hit the "Re-Spin" button. You may need to do this twice until desired consistency is achieved or not at all. I did “Re-Spin” twice in this one.
(Optional) If using mix in toppings, dig a hole in the center and pour in sprinkles, chocolate chips, drizzilicious rice cakes, cookies, protein bar pieces, granola, fruit, cereal, etc. Use the “Mix-In” button to blend in and enjoy!
