Cooked - Mom's Razzle Dazzle Dip

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Mom's Razzle Dazzle Dip

8.0

2 (8 oz) blocks cream cheese, softened

2 cup white cheddar cheese

½ cup tamed pickled jalapeños, drained and roughly chopped

½ cup cooked bacon crumbles

1 teaspoon garlic powder

½ teaspoon onion powder

½ teaspoon salt

½ teaspoon black pepper

1 ½-2 cups raspberry jam

Crackers for serving

In a medium-sized bowl, add cream cheese and mix until light and airy. Mix in remaining ingredients except the raspberry jam.
Once well combined, spoon mixture into a pie dish or 8x8-inch pan. Spread into an even layer.
Spoon raspberry jam over the creamy mixture and spread to edges.
Chill for 1-2 hours before serving for the best flavor.
Serve with crackers or pretzels.

Course🍤Appetizer

Diets🥩Carnivore...

Category🫕Dip

Cuisine🇺🇸American

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 36 weeks ago

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