Peruvian Banana Torrejas
  1. Mix the flour and sugar in a bowl.

  2. In another bowl combine the bananas, milk and eggs. Add dry ingredients to this mixture and stir.

  3. Heat up a frying pan and with a napkin spread the oil on the pan or use cooking spray.

  4. Pour three tablespoons of the mixture on the frying pan and with the back of the spoon spread it out.

  5. Leave it for 2 minutes or until the dough has bubbles; then turn it over.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇵🇪Peruvian

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 15m

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