French Onion Butter Rice
  1. Preheat oven to 425F.

  2. In an 8X8 inch pan, spread the uncooked rice evenly. Pour Beef Broth over the rice. Next, pour in the French Onion Soup.

  3. Slice the butter into pats and layer it evenly over the rice and soup mixture.

  4. Cover the dish with foil and bake in the oven for 25 minutes.

  5. After 25 minutes, uncover, return to the oven, and bake for an additional 25 minutes.

  6. Sprinkle with fresh parsley and serve warm.

Course🍚Side Dish

DietsPescaterian🥜Nut-free...

Category🍚Rice Dish

Cuisine🇫🇷French

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Loading...