Slow Cooker Kielbasa And Sauerkraut
  1. Add the kielbasa to a 6 quart crock pot. Pour the drained sauerkraut on top.

  2. Then top with the onions, minced garlic, brown sugar, spicy brown mustard, salt and pepper.

  3. Pour the beer on top. Cover and cook on low for 4-5 hours or on high for 2-3 hours.

  4. Serve warm and enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

Cuisine🇩🇪German

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 4h

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