Chicken Taco Rice
  1. Get your rice cooking! I do this in the rice cooker and it finishes just when I get to the point where I need to add it to the recipe. 2 cups of uncooked brown rice needs 4 cups of water to cook.

  2. Grate the zucchini and carrot.

  3. Dice the onion.

  4. Slice the chicken.

  5. Make your spice mix! Combine the spices in a bowl together and mix well.

  6. Heat the oil in the base of your frypan. Over medium/high heat.

  7. Fry off the chicken- you want it to be golden. Return the chicken to the pan.

  8. Add the zucchini, carrot and onion to the pan with the spice mix and stir well.

  9. Add the corn, and peas to the pan and the rice. Mix well.

  10. Return the chicken to the pan.

  11. Add ½ cup water and the juice of 1 lime. Cook until all the water has evaporated.

  12. Garnish with coriander and serve.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍚Rice Dish

Cuisine🇲🇽Mexican

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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