Gordon Ramsay Burger Seasoning Recipe (5-ingredient Blend)
  1. Mix the blend: Stir all five ingredients together in a small bowl until evenly combined.

  2. Season the mince: Scatter half the blend over 500g of beef mince, add an egg yolk and mix gently with your hands.

  3. Coat the edges: Shape 4 patties about 2.5cm thick, then roll the rim of each one through the seasoning left on the board.

  4. Season on the heat: Sprinkle a pinch over both sides as the patties cook, with a final light pass from a distance just before they come off.

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🌿Seasoning

Cuisine🇺🇸American

Occasions🍖Bbq📆Everyday🍖Grilling

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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