Creamy Pasta
  1. Heat a large skillet over medium and add the oil.

  2. Sauté the garlic until fragrant.

  3. Toss in the dry pasta, stirring to coat in the oil.

  4. Pour in the chicken broth and simmer until the pasta absorbs all the liquid.

  5. Stir in heavy cream, butter, and parmesan cheese until creamy.

  6. Season with salt and pepper to taste.

  7. Finish with a sprinkle of parsley and an extra pat of butter.

Course🍽️Main Course

DietsPescaterian🥜Nut-free...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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