Cooked - Buffalo Chicken Bites

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Buffalo Chicken Bites

4.0

1.5 - 2 lbs boneless skinless chicken breast, but into 1inch pieces

2 eggs

½ c flour

½ c breadcrumbs

1 tsp garlic powder

½ tsp paprika

1 tsp salt

½ tsp pepper

½ c hot sauce

2 tbsp melted butter

1 green onion, thinly sliced (optional)

Prepare a breading station. In one bowl whisk eggs and in another mix together flour, breadcrumbs, garlic powder, paprika, salt, and pepper.
Dip one piece of chicken into the eggs, then coat with the breadcrumbs. Repeat until each piece of chicken is breaded.
Select AIR FRY. Set the temperature to 375F and set the time to 15 mins. Press START.
Arrange the chicken pieces into a single layer on the cooking tray. Once the displays says ADD FOOD, place the tray into the air fryer. Cook the bites in batches, if necessary.
When the displays shows TURN FOOD, carefully flip the bites with tings.
While the chicken is cooking, combine the hot sauce and melted butter.
When the cooking program ends, carefully remove the chicken , and place the pieces into a bowl.
Pour the hot sauce over the chicken and toss until the bites are coated.
Plate, garnish with green onions, if using, serve and enjoy.

Course🍤Appetizer

Diets🥩Carnivore...

Category🥟Appetizer

Cuisine🇺🇸American

Occasions🏈Game Day🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 90 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...