Bò Tái Chanh
  1. For the Mắm Nêm-Pineapple Dressing: To a Vitamix blender, add all ingredients; purée.

  2. To Assemble and Serve: Across a large serving plate, arrange sliced beef in a single layer, covering the entire plate.

  3. Spoon Mắm Nêm-Pineapple Dressing over beef, spreading the dressing evenly.

  4. In a mixing bowl, toss to combine watercress, rau om, onions, peanuts, shallots, and vinaigrette.

  5. Spread salad over beef, leaving the edges of the beef exposed.

  6. Serve with chips or crackers.

Course🍤Appetizer

Diets🌾Gluten-free🥩Carnivore...

Category🥗Salad

Cuisine🇻🇳Vietnamese

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 15m

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