Pea Hummus
  1. Defrost peas by popping them in a bowl and covering with boiling water. Wait five minutes and they will be both chilled and defrosted. Drain them in a sieve.

  2. Add all the ingredients to a food processor and process for around sixty seconds until smooth.

  3. Serve as a dip, an accompaniment to fish, cheese, beans, tofu or chicken or even as a vegetable side dish.

Course🍤Appetizer

Diets🌱Vegan🌾Gluten-free...

Category🫕Dip

CuisineMediterranean

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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